Description
DOMINANT FLAVOURS
Expressive aromas of golden delicious apples, spicy pear, lemon verbena and jasmine. Light and fresh on the palate, with zesty acidity, notes of apples and peach iced tea, with a crisp finish of lime cordial.
Grapes are sourced from Polkadraai and Devon Valley in Stellenbosch. The Chenin Blanc is whole bunch pressed before cool fermentation with selected yeasts that yield pure varietal characteristics. The wine spends time on
the fine lees to add texture before bottling.
WINEMAKING
W.O. Western Cape
Winemaker: Duran Cornhill
Chenin Blanc 100%
TECHNICAL COMPOSITION
ALCOHOL
13.25 %
SUGAR
1.8 g/l
ACID
5.4 g/l
pH
3.47
