A lifestyle without wine is incomplete. Our Live with Wine philosophy is built on our firm belief that wine and food should be inseparable in our daily diet –
We trust that our wines and our food will fulfil the latter.
Our Story
Guardian Peak is named after the towering peak on Stellenbosch Mountain. It was founded in 1998 by Jean Engelbrecht, who combined his knowledge of international wine markets with his experience at his family wine estate in Stellenbosch to create a range of everyday-drinking, fresh and approachable wines. Two decades later, we pride ourselves on producing sustainable wines of consistent quality that are friendly and easy to enjoy. We hope you enjoy these wines as often as we do!
Grapes for Guardian Peak are sourced from respected growers with whom we have long-term contracts. These growers have been supplying our fruit from the beginning, allowing us to maintain the consistency that we pride ourselves on.
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Restaurant
Here at Guardian Peak, we believe that a lifestyle without wine is incomplete. Our Live with Wine philosophy is built on our firm belief that wine and food should be inseparable in our daily diet. That is why we present our wines to you in a relaxed restaurant setting, where wine with food is our focus. Try our new summer menu, or join us for a sundowner on long summer evenings.
Lunch is served daily from 12h00 – 15h30
Dinner is served Tuesday to Saturday in the summer (November to April) and Wednesday to Saturday in the winter (May to October).
Dinner hours: 18h30 – 22h00, last orders taken at 21h00.
Book online or by calling 021 881 3899 or pop us an email at info@guardianpeak.com
To keep up to date with news, follow us on Facebook, Instagram, or Twitter @GuardianPeakWines
Visit Guardian Peak
Wine Tasting
Wine Tasting & Sales: Daily 09h00 – 17h00
Lunch
Daily from 12h00 – 15h30
Dinner
Tuesday to Saturday, 18h30 – 22h00 (November to April)
Wednesday to Saturday, 18h30 – 22h00 (May to October)
Last orders are taken at 21h00
Closed on
Christmas and Good Friday